Save the Dates April 20th and 21st

Roost Reimagined and Danner & Soli

Presents

Heritage Spring Faire

April 20-21

Join us for the awakening of spring at the Willamette Heritage Center.  Talented local vendors come together to showcase their wonderful merchandise.  There will be home, garden, and vintage accents to celebrate the awakening of spring.  

April 20th

Pre-Show party from 5-9pm

Enjoy a wonderful night of local wines, delightful appetizers, and early buying on all spring market finds.  Tickets for this event are $10 in advance and $15 at the door.

April 21st

Spring Tea from 10am-noon

Guests will enjoy a savory 3 course tea with a delicate sweet finish.

Tickets for this event are $15 in advance or $20 at the door.

SEATING IS LIMITED

Official show opening is April 21st from 10-4pm Free Admission.

Tickets can be ordered by calling 503-931-8116


Many people are wondering what will we be serving for the Soiree on Friday night?  Well let me tell you... All our guests' tastebuds will be tickled with the selections that we have picked.

Chicken Satay with a peanut dipping sauce

Contessa Pasta Salad

Antipasto Plate

Spinach artichoke dip with fresh crusty baguettes 

Barbecued meatballs

Chocolate covered cheesecake

To pair with this wonderful selection of foods are wines served by

Duck Pond Cellars is located at

23145 N Highway 99W

Dundee, OR 97115
(503) 538-3199

http://www.duckpondcellars.com

I'll be posting more about the food to be served at the Heritage Spring Tea soon.  Meanwhile if you haven't got your tickets for either show you should hurry!  

Heritage Spring Tea Menu

There has been much anticipation on the delightful meal that we have chosen to serve for our Heritage Spring Tea.  So here at last is the menu.

First course

Spring greens topped with feta cheese, crazens, and candied almond slivers with a poppy seed vinaigrette

Second course

Quiche

Feta Chicken Tea Sandwich

Scone with fresh butter and lemon curd

Fresh Fruit

Third course

Chocolate covered Cheescake bites.

Assorted cheeses & Candied nuts

There are only several tickets left so make sure that you reserve your spot now.  To purchase tickets you need to call:

503-931-8116