Showing posts with label Roost Reimagined. Show all posts
Showing posts with label Roost Reimagined. Show all posts

Monday, March 10, 2014

4 Friends Vintage Sales




4 Friends...

3 Locations...

You will find vintage treasures, one-of-a kind art, 

garden decor and funky junque of course! 

Make it a day and visit all 3 locations!


Roost Reimagined


 Mama Roost

You can find Roost Reimagined & Mama Roost at 6067 78th Avenue SE Salem, OR 97317


Vintage Trifles

You can find Vintage Trifles at: 5020 Daniel Street South, Salem OR 97302

Molly Mo's
 You can find Molly Mo's 440 NE Cherry Street, Sublimity, OR

Print and take this notice to all three locations & enter to win a gift basket of goodies. 
Make sure you LIKE us on Facebook!

Make sure to RSVP on the facebook event page click HERE

Monday, March 26, 2012

Save the Dates April 20th and 21st


Roost Reimagined and Danner & Soli
Presents
Heritage Spring Faire
April 20-21
Join us for the awakening of spring at the Willamette Heritage Center.  Talented local vendors come together to showcase their wonderful merchandise.  There will be home, garden, and vintage accents to celebrate the awakening of spring.  

April 20th
Pre-Show party from 5-9pm
Enjoy a wonderful night of local wines, delightful appetizers, and early buying on all spring market finds.  Tickets for this event are $10 in advance and $15 at the door.

April 21st
Spring Tea from 10am-noon
Guests will enjoy a savory 3 course tea with a delicate sweet finish.
Tickets for this event are $15 in advance or $20 at the door.
SEATING IS LIMITED

Official show opening is April 21st from 10-4pm Free Admission.


Tickets can be ordered by calling 503-931-8116


Many people are wondering what will we be serving for the Soiree on Friday night?  Well let me tell you... All our guests' tastebuds will be tickled with the selections that we have picked.

Chicken Satay with a peanut dipping sauce


Contessa Pasta Salad

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Antipasto Plate

Spinach artichoke dip with fresh crusty baguettes 

Barbecued meatballs

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Chocolate covered cheesecake



To pair with this wonderful selection of foods are wines served by
Duck Pond Cellars is located at
23145 N Highway 99W
Dundee, OR 97115
(503) 538-3199

I'll be posting more about the food to be served at the Heritage Spring Tea soon.  Meanwhile if you haven't got your tickets for either show you should hurry!  


Heritage Spring Tea Menu

There has been much anticipation on the delightful meal that we have chosen to serve for our Heritage Spring Tea.  So here at last is the menu.

First course
Spring greens topped with feta cheese, crazens, and candied almond slivers with a poppy seed vinaigrette


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Second course

Quiche

Feta Chicken Tea Sandwich

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Scone with fresh butter and lemon curd

Fresh Fruit

Third course
Chocolate covered Cheescake bites.


Assorted cheeses & Candied nuts

There are only several tickets left so make sure that you reserve your spot now.  To purchase tickets you need to call:

503-931-8116




Thursday, December 15, 2011

Roost is now offering event rental and design.

Roost/I have been super busy this last 6 weeks that's part of being M-I-A in the blog world.  I know that I haven't posted any pictures of the Heritage Holiday Faire yet and I am super sorry... However I am super excited to post some pictures of several events that I have designed and put on at the Roost Barn.  So here they are:

40th Birthday Party
Theme: Southern Gentleman with a western vintage twist
This party is by FAR one of the most fun parties I have ever planned.  The Hostess was amazing to work with (happens to be a friend of mine) and her guests were so fun!  She even got a live 5 man band that was really good.  Here are some highlights of the event



 Mini Apple pies made from scratch out of the Roost Kitchen


 Chocolate covered gooey caramels

 Mini Southern Pecan Pies from the Roost Kitchen

 Now these were something I haven't tried before and yes I had to steal one.  Chocolate covered potato chips.  And yes they were really good!






 
 This was a really great idea for the RSVP card for the party.  She did an ad lib card.  You fill in the blanks to make a really funny story about the birthday boy.  

 Lots of comfy seating... unless you are like me and allergic to hay. 



 Got to have the Monogram in there!




 I love these cake stands.  I made them a couple days before the party and I can't wait to use them for spring!  I think that a woodland themed easter would be fun to do.


 Can't have a southern party without the Southern Sweet Tea!


Very simple centerpieces for the cocktail tables




 
 I love this idea... Whiskey bar!  All the best stuff served straight or on the rocks.

 But if you didn't ant whiskey they had these wonderful hot spiced apple tini's


  Adam's Ribs was there with their onsite BBQ.  OH my word if you haven't had their brisket or chicken...  Fingerlicken GOOD!  You can click here for more information on their restaurant and catering.




  Sarah from Studio Sub Dio was there doing her amazing photo booth.  For more information on Studio Sub Dio and their rates click here.
 Here was her bag of tricks for this event...

 
 This was a super fun and SPECTACULAR event at the Roost Barn!